This is food! |
Balut (Philippines) Let a fertilized duck or chicken egg develop until it is embryonic. Boil it and serve with chili vinegar, and you have balut, the street food of discerning Filipinos. There is a strict etiquette to eating balut. First, sip the liquid from the shell. Next, chew the remaining contents, making sure to crack the bones for good measure, and then toss the shell on the ground. |
Cod sperm (Japan) Shirako is a Cod sperm sac or semen sushi. |
Hákarl (Iceland) At some point in distant history, a hungry Icelander thought that if he buried a basking shark in a pit of gravel and snow for up to 12 weeks and then left it to dry for a few months more, it would make for a lovely little snack. It doesn’t, and the long curing process of hákarl actually produces arguably the single most unpleasant thing to eat on the whole planet. |
2 comments:
World nowadays...
Eeeeiiiiiyyyyaaaaqqqqqq!!!!!!!!
rasa lapar bila tengok nih.. ;D
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